Meal Plan for 5/23-5/29

Last week I vowed to not enter a grocery store~my way of boycotting the ridiculous prices that seem to be everywhere.

I'll have you know...I am weak.

Without a plan, I entered the most expensive grocery store in our area. I thought I'd just run in a grab a couple of items and hopefully get a chance to see one of my daughters, who works at the Starbucks kiosk.

Didn't happen.

Not only did I purchase some really senseless items, I even went so far as to buy not 1, but 2 deli chickens. And it was my dear daughter's day off. 

Oh, the shame.

This week, I have a plan. And I'm taking back-up in the form of my Mister. Of course, I usually end up spending more when he's with me, but he will at least be able to keep me from throwing myself to the floor in protest.

Or, he can just wipe my tears after my tantrum. Either way, I'm covered.

And, speaking of my Mister...he is having surgery on Thursday. We would really appreciate your prayers for a quick recovery. Thank you!

Here's what's cookin' this week...

~Monday~

Scrambled eggs, bacon

sandwiches (kid's choice)

Sloppy Joe's, tater tots, green salad

~Tuesday~

Blueberry French Toast Casserole

Refried bean dip, tortilla chips

Not Your Average Chicken Pot Pie (with turkey)

~Wednesday~

Baked Eggs

Yogurt Smoothies, popcorn

White Chicken Chili Tostados, Spanish rice

~Thursday~

Granola

Egg Salad Sandwiches, raw carrots w/ Ranch dip

Cheesy Asparagus Soup, Sourdough

~Friday~

Simply Soaked Oatmeal w/ blueberries

Salmon Dip, tortilla chips, raw veggies w/ Ranch dip

Not So Impossible Taco Pie, salad

~Saturday~

Scrambled eggs, deer sausage

leftovers

Cincinnati Chili, Kim's Kornbread

~Sunday~

Granola

Grilled cheeseburgers with all the fixings!