Menu Monday~9/24

It's that time of year again. You know the one. When everything is right with the world. Okay, that might be stretchin' it a bit, but all is right in my world. The leaves are starting to change, the temperatures are less than sweltering, and I have soup on the brain.

Not literally. Although, there are times...

Now that Tilly has her own milk assembly line (of one), I'm thinking chowders. And cheese. And sour cream. And pudding.

Morning milk

Lots of pudding.

Here's what else is cookin' this week...

~Monday~

Thai Cashew Chicken, Jasmine Rice, Sweet & Sour Coleslaw (recipe coming)

 

~Tuesday~

Potato Corn Chowder, Kefir Cornbread (new)

 

~Wednesday~

3 Cheese Baked Ziti, Garden Salad with Kefir Ranch Dressing

 

~Thursday~

Salmon Patties, Macaroni & Cheese, Garlicky Green Beans

 

~Friday~

Chickpea Fritters, Meatloaf, Garden Salad with Bleu Cheese Dressing

 

~Saturday~

Venison Steak, Mashed Potatoes with Milk Gravy, Peas

 

~Sunday~

Toe Warmin' Chili, Buttermilk Cornbread

 

Breakfast Choices: Kefir smoothies, eggs & toast, Cinnamon Spiced Granola, Pennsylvania Dutch Baked Oatmeal, Crockpot Apple Pie Oats, Simple Soaked Oatmeal

 

Lunches: Leftovers, Meatloaf Sandwiches, Nachos

 

And pudding.

 

Maybe Definitely twice.☺

 

This post is linked to Menu Mondays at I'm an Organizing Junkie.